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Class: Fermentative yeast

Format: Active-dried yeast

Viniflora™ Merit

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Disclaimer: Packaging in images is for visual representation only and may not reflect actual product packaging.

Selected with climate challenges in mind, Viniflora™ Merit™ is able to achieve alcoholic fermentation in high-alcohol wines.

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Product features, details and benefits

Fructophilic Saccharomyces cerevisiae, selected for expressing terroir. Tolerant of up to 17% alcohol.

Testing one of our products in your own production is the best way to experience all the benefits.

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