Hemicellulases, Liquid
Pectinex® Ultra Olio

Pectinex® Ultra Olio
Novonesis Pectinex® Ultra Olio for olive oil extraction delivers higher oil yield. It also improves your process through faster, more efficient oil/water separation.
Product features, details and benefits and image
Declared Activity
Preservative free
Classical strain enzyme
Typical dosage/1,000 kg of olives/vegetables
8600 PECTU/g
Preservative free
Yes
Classical strain enzyme
Yes.
This enzyme product is not a GMO and doesn't contain GMOs. It's made by fermentation of a microorganism. The microorganism is not modified by modern biotechnology. Nor is it present in the final product.
Typical dosage/1,000 kg of olives/vegetables
200-400 ml
Which product is right for you?
Find the right solution for you in our global portfolio, shown below. To find out more about products available in your region, get in touch with your local Novozymes representative. Find out more.
Preservative free
Classical strain enzyme
Improved strain enzyme
Liquid
Pectinex® Ultra Olio
Preservative free
Classical strain enzyme
Improved strain enzyme
Preservative free
Classical strain enzyme
Improved strain enzyme
Preservative free
Classical strain enzyme
Improved strain enzyme
Process step | Typical dosage/1,000 kg of olives/vegetables | |
---|---|---|
Pectinex XXL | Malaxination; olive maturity index 2.5 - 4 | 300 - 400 ml |
Pectinex® Ultra Olio | Malaxination; olive maturity index 1 - 3 | 100 - 300 ml |
Ultimase® BWL 40 | Malaxination; olive maturity index 1 - 2.5 | 40 - 60 ml |
Viscozyme® L | Malaxination; olive maturity index 1 - 4 | 100 - 250 ml |
Testing one of our products in your own production is the best way to experience all the benefits. Request a free sample below
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